Apply ROOTS Moisturising Butter to clean damp hair. Rub butter between palms, once butter melts, spread it over the hair. Ensure all the hair is covered from root to tip. Apply every two days or as per desired.
Store in a cool, dry place between. In low temperatures the butter become grainy and in higher temperatures it will liquify. This will not spoil the butter, but once butter re-solidifies it may become grainy. Always close butter after use. Approximate shelf life: 8 months.
For external use only. Avoid contact with eyes. Do not use on relaxed or processed hair.
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